February 12, 2016
Two recently hired Maintenance Workers at Newly Weds Foods completed a 40-hour class on Motor Control Systems at ²έΑρΙηΗψ's Industrial Technology Training Center.β The training of the two employees, Dale Parks (left) and Tyler Ricks,β was provided as part of a Skills Development Fund grant for the training of Newly Weds Foods' employees in a broad range of classes related to the food processing industry.β Bruce McDaniel, center, NTCC adjunct instructor, provided the training using a combination of directβ and practical hands-on instruction.
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